Ever wonder how in the world Sprinkles makes their WONDERFUL cream cheese frosting on top of their Red Velvet Cupcakes? Well I did some google searching and found the recipe!
8 oz cream cheese
4 oz butter
3 3/4 c. confectioner's sugar, sifted
1/2 tea. vanilla extract
1/8 tea. salt
Cream the butter, cheese and salt in a stand mixer until light and fluffy. Gradually add the sugar until incorporated, then add the vanilla.
Now time to go try it ...... mmm
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